309 Forest Road, Hurstville Sydney, NSW
Looking for a delicious foods? We are dedicated in serving you.
Indulge in the fresh and vibrant flavours of our seafood dishes, where the bounty of the ocean meets traditional Indian spices. Each dish is expertly crafted to bring out the natural flavours of the seafood, offering a delightful and authentic taste of coastal India.
fish pieces marinated in lemon juice, garlic and ginger, cooked in a lavishly spiced rich coconut cream sauce
Fish cooked in a coconut-based curry with aromatic spices, typical of Malabar cuisine.
Boneless fish chunks, charcoal-grilled in a clay oven, sautéed with tomatoes, onions, capsicum, and aromatic herbs and spices.
Juicy prawns cooked with bell peppers, onions, and tomatoes in a spicy masala, prepared in a traditional Indian wok (karahi).
King prawns marinated in exotic spices and simmered in a tempting South Indian coconut cream sauce.
Juicy green king prawn cutlets simmered in a subtle blend of tomato, onion, and green chilli sauce, bursting with flavour.
Spicy prawn curry with a tangy vinegar base and a robust spice blend.
Moni Ka dhaba has the most flavoursome Indian dishes I've ever had, I havnt found a place better. Been going there for 10 years now.
Ordered Nan Kashmiri , Malai Kofta , Garlic Naan and Vege-Samosa. Good food.
Always good the best Butter Chicken
Sorry, we're temporarily closed for maintenance. We apologise for any inconvenience and appreciate your understanding.
We look forward to serving you again soon!
© 2025 Moni Ka Dhaba. All Rights Reserved.