309 Forest Road, Hurstville Sydney, NSW
Looking for a delicious foods? We are dedicated in serving you.
Diced potatoes in a mild cumin and yoghurt gravy, garnished with coriander.
A chef’s specialty, chickpeas cooked with tomato onion & fresh herbs.
Lentils simmered over a low fire with fresh tomatoes, onions, butter and garnished with coriander and ghee.
Balls of cottage cheese, potatoes & afghan nuts cooked in a rich Kashmiri sauce, known as Malai Kofta.
Fresh garden vegetables in season, deliciously spiced for a gourmet in a special curry sauce.
A mushroom dish cooked in an onion, tomato based sauce with a drizzle of cream.
A bountiful assortment of fresh garden vegetables prepared in herbs, butter, tomatoes and cream.
Homemade cottage cheese cooked with capsicum, onion, tomatoes and coriander.
Baby eggplant pan-fried, potatoes cooked with onion, tomato, and chilies, then finished with coriander.
Our special curry, seasonal with mushrooms, potatoes and fresh garden peas.
Filled mushrooms in spinach puree fragrant with fenugreek leaves
Moni Ka dhaba has the most flavoursome Indian dishes I've ever had, I havnt found a place better. Been going there for 10 years now.
Ordered Nan Kashmiri , Malai Kofta , Garlic Naan and Vege-Samosa. Good food.
Always good the best Butter Chicken
Sunday 12pm to 3pm, 5pm to 10pm
Monday 5pm to 10pm
Tuesday 12pm to3pm, 5pm to 10pm
Wednesday 12pm to 3pm, 5pm to 10pm
Thursday 12pm to 3pm, 5pm to 10pm
Friday 12pm to 3pm, 5pm to 10pm
Saturday12pm to 3pm, 5pm to 10pm
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