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Entree

Aloo Tikki

This popular North Indian street chaat, or snack, is a golden-fried potato (aloo) patty and served with a variety of spicy chutneys, and sometimes chole.

$10.90

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Baby Lamb Cutlets (3 pcs)

Tender lamb cutlets marinated in ginger and garlic and cooked over a gentle fire with a blend of traditional tandoori spices.

$21.90

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Chicken Tikka

Boneless chicken fillets marinated in yoghurt, lime juice, spices, herbs and then cooked in tandoor.

$15.90

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Fish Fry

Fresh fish marinated in spices ginger, garlic, lemon juice, yoghurt & deep fried.

$18.90

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Full Tandoori Chicken

Spring chicken marinated in yoghurt and selected herbs.

$24.90

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Half Tandoori Chicken

Spring chicken marinated in yoghurt and selected herbs.

$15.90

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Hara Bhara Kebab (4pcs)

Pan-fried, mouth-watering spiced patties made with a mix of spinach, green peas, and potatoes.

$11.90

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Lamb Seekh Kebab

Finger rolls of minced lamb skewered in tandoor.

$16.90

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Onion & Spinach Bhaji

Crunchy onion & fresh spinach fritters served with mint chutney.

$9.90

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Papri Chat

Spread potatoes and chickpeas all over papris.

$10.90

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Rajah Prawns

Fresh king prawns marinated with fresh garlic herbs, yoghurt and then cooked in tandoor.

$21.90

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Samosa Chaat

Tangy, spicy Samosa Chaat! Spicy chole (chickpeas) are served with samosa and dollops of yogurt and chutney.

$14.90

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Veg Samosa

Homemade pastry triangles filled with potatoes, peas, cumin seeds, and deep-fried.

$8.90

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